Celiac disease, which is on a significant rise in the United States, forces many people to turn to a gluten-free diet. Celiac disease is when the presence of gluten, consumed from foods, attacks the small intestine. Even people without the disease have found that they’re...

Next time you set out to bake bread from scratch, consider adding hemp into your recipe. Hemp seeds, which come from the Cannabis sativa L. plant, are a great source of protein and fiber and provide an ideal ratio of the essential fatty acids,...

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